Growing Ecuador’s chocolate economy means supporting young farmers who ensure cacao production in the region will continue long into the future. This collection of bars supports young farmers throughout Ecuador, with whom we’ve formed close relationships. We work closely with our farmers to grow and process the highest quality cacao and make our chocolate right here in Ecuador, keeping the whole chain of production in the country of origin.
- (1) Toasted Coconut 66%, Vegan Dark Chocolate Bar
- (1) Passion Fruit 66%, Vegan Dark Chocolate Bar
- (1) Crunchy Banana 66%, Vegan Dark Chocolate Bar
- (1) Esmeraldas 66%, Vegan Dark Chocolate Bar