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Signature Ethical Chocolate Couverture Collection

Terroir-Driven Fine Chocolate Couvertures

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Flavor Profiles Couvertures Recommended for:
Classic
Roasts
Classic
Bright
Floral
Pure Ecuador 100%
Calceta 81%
Manabí 70%
Esmeraldas 70%
Fortaleza 64%
Puerto Quito 55%
Molding and Chocolate bars, Ganache, Mousses, Ice creams and Sorbets, Beverages, Drinks, Sauces, Baking, Vegan prep
Heirloom
Raw
Intensely Floral
Red wine notes
Fresh cacao pulp notes
Gran Cacao 100%
Vinces 85%
Los Ríos 70%
Molding and Chocolate bars, Ganache, Mousses, Ice creams and Sorbets, Beverages, Drinks, Sauces, Baking
Milk &
White
Butterscotch
Fresh cream
Vanilla
Pichincha 43%
Abundancia 40%
Atacames 33%
Chocolate Bars, Ganaches, Mousses, Ice creams