Load image into Gallery viewer, Ecuador 55%: Dark Chocolate Couverture

Ecuador 55%: Dark Chocolate Couverture

$66.45

Tax included. Shipping calculated at checkout.

Quantity

WARM WEATHER SHIPPING

During warm weather, we schedule shipments with extra care to help preserve the quality of your chocolate and minimize weekend transit holds.
For best results, we recommend placing orders Monday–Wednesday; orders placed Thursday or Friday may be scheduled for the following business day.
Upon delivery, please bring your package indoors promptly, as outdoor exposure may affect the condition of the chocolate.
Once your order is handed to the carrier, heat exposure, transit delays, and handling conditions are outside Conexión Chocolate’s control.
All orders require one business day to process.

Please review our Shipping Policy before placing your order.

Product Description

Delicate yet rich and chocolatey sweetness hits the tongue first, giving way to a toffee creaminess in the finish of our lightest dark chocolate.

Ecuador 55% is ideal for:

molding and chocolate bars
ganache
mousses
ice creams and sorbets
beverages
sauces
baking

Our couvertures are the ideal chocolate discs for use in home baking and ice cream making, as well as for chocolatiers in professional kitchens and bakeries of all sizes. They are also available in bulk for use in bakeries, chocolate shops, and ice cream shops.

We are committed to making sustainable chocolate and sourcing cacao from farmers we know personally. Our products are made right here in the country of origin, highlighting the terroir of this special place. Cacao for this couverture was sourced from Kallari co-op in Napo, Ecuador.

Cocoa of Excellence award winner.

DIRECT TRADE + GLUTEN-FREE