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A rich natural cacao powder, offering the bright flavors of our heirloom Nacional cacao. This high-fat powder contains no alkali, as is found in dark dutch-processed cocoa, making it less soluble.
Our cocoa powder is ideal for use in:
- flourless cake
- ice cream
- hot chocolate
- chocolate sauce
The cocoa beans used to produce this cocoa powder are organically grown on small farms in Ecuador, by farmers with whom we have close relationships. Our team works closely with our partner farmers to grow and process cacao in ways that build incredible flavor.